Sunday, May 4, 2014

Caesar Salad Truffles with Crouton Dust

Last week I took some “secret-ingredient” blondies to work and set my coworkers to the task of finding out what it was. Turns out, it was Manwich, but before they figured that out, they gave me a lot of really good ideas on what I could have used instead, one of them being salad dressing. I wanted to find a way to incorporate croutons (possibly the best part of a salad) into whatever recipe I decided upon and immediately thought of my go-to truffles.

Hello sweet and savory!
Caesar Salad Truffles with Crouton Dust

For the oddly... odd recipe, visit Foodbeast.

1 comment:

  1. how about Italian dressing scones with craisins? Maybe not good with coffee.